In a cocktail shaker, fill it halfway with ice. Pour in 1.5 ounces of Jägermeister, followed by 1.5 ounces of peach schnapps, and finally, 3 ounces of cranberry juice. Ensure the ingredients blend well for a perfectly balanced shot.

Secure the lid of the shaker tightly and shake vigorously for about 15 seconds until well mixed.

Using a funnel for precision, strain the chilled mixture into small glass test tubes or vials.

For a festive touch, garnish the shots with gummy worms, spooky cocktail stirrers, or edible glitter.