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–+ servings
Ginger Lemon Honey Tea

Soothe Yourself with Ginger Lemon Honey Tea That's Irresistible

Ginger Lemon Honey Tea is a comforting, health-boosting beverage perfect for chilly days.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 cups
Course: Drinks
Cuisine: Herbal
Calories: 60
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tea
  • 1 inch Fresh Ginger Peel and slice for infusion
  • 2 cups Water Filtered water recommended
  • 2 tablespoons Lemon Juice Freshly squeezed for best flavor
  • 1 tablespoon Honey Adjust to taste; maple syrup is a vegan alternative
Optional Garnish
  • 1 slice Lemon Slices For garnish

Equipment

  • Medium-sized pot
  • Fine mesh sieve

Method
 

Step-by-Step Instructions
  1. Peel and slice about an inch of fresh ginger into thin pieces.
  2. Pour 2 cups of filtered water into a medium-sized pot and bring it to a rolling boil.
  3. Add the sliced ginger to the boiling water and reduce the heat to low. Let it simmer for 10–15 minutes.
  4. Remove the pot from heat, strain the ginger pieces into a mug, then stir in lemon juice and honey.
  5. Serve hot, garnished with a slice of lemon.

Nutrition

Serving: 1cupCalories: 60kcalCarbohydrates: 16gSodium: 1mgPotassium: 20mgSugar: 13gVitamin C: 20mgCalcium: 1mgIron: 1mg

Notes

Ginger selection is crucial for flavor. Store any leftovers in an airtight container in the fridge and reheat for the best taste.

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