Ingredients
Equipment
Method
Step‑by‑Step Instructions for Maple Chicken Bacon Sliders
- Preheat your oven to 375°F (190°C). Gather your ingredients while the oven warms up.
- Carefully slice the King's Hawaiian rolls horizontally without separating them. Lay the rolls on a baking sheet lined with parchment paper.
- Generously spread a layer of maple butter onto the bottom half of the rolls.
- Layer cooked chicken breast strips over the maple butter, followed by crispy bacon slices.
- Place slices of Gouda cheese atop the bacon layer, allowing the cheese to slightly overlap.
- Cover the sliders with the top half of the rolls and bake for 10-15 minutes until the cheese melts.
- Remove from the oven, brush with more maple butter, allow to cool slightly, and slice into portions to serve.
Nutrition
Notes
Leftovers can be stored in an airtight container for up to 2 days. Can be assembled ahead of time and refrigerated.
