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Frozen Coconut Lemonade

Frozen Coconut Lemonade: A Refreshing Summer Sip You’ll Love

Frozen Coconut Lemonade is a refreshing drink that perfectly marries tart lemon with creamy coconut, ideal for hot summer days.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 cups
Course: Drinks
Cuisine: Vegan
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Lemon Juice Freshly squeezed for the best flavor
  • 0.5 cup Sweetener (of choice) Adjust for preferred sweetness
  • 1 can Coconut Milk Full-fat for creaminess
  • 3 cups Ice Essential for slushy texture
Optional Variations
  • Fresh Fruit Add mango or pineapple for extra flavor
  • Flavored Coconut Milk Try vanilla coconut milk for a twist
  • Alcohol (optional) A splash of vodka or rum for summer parties

Equipment

  • Blender

Method
 

Step-by-Step Instructions
  1. Gather your blender and measure the ingredients: 1 cup lemon juice, 0.5 cup sweetener, 1 can coconut milk, and 3 cups ice.
  2. Blend on high speed for about 30 seconds until smooth and slushy. Scrape down the sides as needed.
  3. Taste the mixture; adjust sweetness with more sweetener or consistency with more ice if needed.
  4. Pour into chilled glasses, garnish with a lemon slice or mint, and serve immediately.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 36gProtein: 2gFat: 5gSaturated Fat: 4gSodium: 5mgPotassium: 200mgFiber: 1gSugar: 30gVitamin C: 30mgCalcium: 2mgIron: 1mg

Notes

Use crushed ice for best texture and opt for fresh lemon juice for optimal flavor. Chill glasses to keep the drink cold longer.

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