Ingredients
Equipment
Method
Step-by-Step Instructions
- Cut a ripe dragon fruit in half and scoop out the flesh into a mixing jar. Add the fresh lime juice and mint leaves. Muddle gently for about 30 seconds.
- Fill four tall glasses with crushed ice to the brim.
- Pour the muddled dragon fruit mixture evenly over the crushed ice in each glass, leaving room for fizz.
- Pour sparkling water into each glass, stir gently, and watch the vibrant color combine with the bubbles.
- Garnish each Mojito with mint leaves and a slice of dragon fruit. Serve immediately.
Nutrition
Notes
Adjust sweetness to your taste, muddle gently to avoid bitterness, and serve chilled for the best experience.
