Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the mozzarella by cutting small indents into the top of each mozzarella ball.
- Finely chop the kalamata olives and fill the indents on the mozzarella balls.
- Slice the pepperoni stick into small chunks and strips for decoration.
- Cut the red bell pepper into small wedges for decoration.
- Assemble the skewers by threading red pepper, pepperoni, mozzarella, and finish with more pepperoni.
- Chill the assembled skewers in the refrigerator for at least 30 minutes before serving.
Nutrition
Notes
Serve on a dark platter with Halloween decorations to enhance the spooky vibe.