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Chicken Pillows with Creamy Parmesan Sauce

Chicken Pillows with Creamy Parmesan Sauce

Indulge in Chicken Pillows with Creamy Parmesan Sauce, a delightful comfort food that warms chilly evenings.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 pillows
Course: Lunch
Cuisine: American
Calories: 420
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 pounds Chicken Breasts Cut into 1-inch cubes; season generously for enhanced flavor.
  • 2 tablespoons Olive Oil Use for searing the chicken; can be substituted with vegetable oil.
For the Creamy Sauce
  • 8 ounces Cream Cheese This silky base provides the creamy goodness; mascarpone can be used for a different flavor profile.
  • 1 cup Chicken Broth Adds depth to the sauce; swap with vegetable broth for a vegetarian-friendly option.
  • 4 cloves Minced Garlic Fresh garlic elevates the flavor; garlic powder can serve as a quick substitute.
  • 2 teaspoons Italian Seasoning A blend of aromatic herbs that adds complexity; feel free to replace with individual herbs.
  • 1 cup Grated Parmesan Cheese Gives the sauce its signature cheesy flavor; consider pecorino for a sharper edge.
For Garnish
  • 1 tablespoon Fresh Parsley Adds a lovely pop of color and freshness to the dish; optional but recommended.

Equipment

  • large skillet

Method
 

Cooking Steps
  1. Prepare the Chicken. Cut the chicken breasts into 1-inch cubes, season generously with salt, pepper, and half of the Italian seasoning.
  2. Sear the Chicken. Heat olive oil in a large skillet over medium-high heat. Add chicken cubes and sear for 5-7 minutes until golden-brown.
  3. Make the Sauce. Lower heat and add cream cheese to the skillet, then pour in chicken broth gradually, stirring to create a smooth sauce.
  4. Add Flavor. Stir in minced garlic and remaining Italian seasoning. Add grated Parmesan cheese, stirring until fully melted.
  5. Combine and Simmer. Return chicken to the skillet, cover, and simmer for 10-15 minutes until chicken is cooked through.
  6. Serve and Enjoy. Spoon over pasta or rice, garnish with parsley, and serve hot.

Nutrition

Serving: 1pillowCalories: 420kcalCarbohydrates: 8gProtein: 43gFat: 24gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 11gCholesterol: 145mgSodium: 770mgPotassium: 570mgFiber: 1gSugar: 2gVitamin A: 800IUVitamin C: 1mgCalcium: 300mgIron: 2mg

Notes

Serve with a fresh side salad or roasted veggies for a complete meal.

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