Go Back
+ servings
Cheeseburger Bombs Recipe

Cheeseburger Bombs Recipe: Bite-Sized Comfort Food Bliss

Savor the irresistible flavors of Cheeseburger Bombs Recipe—perfect for gatherings and customizable to your taste!
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 12 bombs
Course: Snacks
Cuisine: American
Calories: 250

Ingredients
  

For the Filling
  • 1 pound Ground Beef (80/20 blend) Substitute with ground turkey or Italian sausage for a lighter option.
  • 1 Onion Use any onion variety you prefer.
  • 1 Green Bell Pepper Swap for red or yellow bell peppers for a different flavor.
  • 2 cloves Garlic Use garlic powder as an alternative.
  • to taste Salt
  • to taste Black Pepper
  • 1 teaspoon Paprika Customize with your favorite spices.
  • 1 teaspoon Onion Powder
  • 1 teaspoon Garlic Powder
For the Sauce
  • 1/4 cup Ketchup BBQ sauce can be used as an alternative.
  • 2 tablespoons Yellow Mustard Dijon can be swapped for a gourmet touch.
  • 2 tablespoons Mayonnaise Greek yogurt is a healthier alternative.
For the Cheese
  • 1 cup Shredded Cheddar Cheese Mix and match with your favorite cheeses for variety.
  • 1/2 cup Monterey Jack Cheese Consider pepper jack for extra spice.
For the Coating
  • 1 cup Bread Crumbs Crushed potato chips can elevate the flavor.
  • 1 large Egg Flax egg or applesauce can be used for vegan option.
For the Dough
  • 1 package Crescent Roll Dough Pizza dough or puff pastry can be used.
For Frying
  • as needed Vegetable Oil Canola or olive oil for a lighter option.

Equipment

  • Skillet
  • baking sheet
  • mixing bowl

Method
 

Step-by-Step Instructions for Cheeseburger Bombs Recipe
  1. Prepare the filling by combining ground beef, chopped onion, bell pepper, minced garlic, and spices in a bowl.
  2. Shape the mixture into 12 small meatballs, about 1.5 inches each.
  3. Whisk together ketchup, mustard, and mayonnaise in a small bowl.
  4. Combine bread crumbs and beaten egg in another bowl.
  5. Heat vegetable oil in a skillet and fry meatballs until golden brown.
  6. Assemble the bombs by placing a meatball in the center of crescent dough, adding sauce and cheese, then sealing.
  7. Bake the assembled bombs on a lined baking sheet until golden brown, about 12-15 minutes.
  8. Serve warm with dipping sauces.

Nutrition

Serving: 1bombCalories: 250kcalCarbohydrates: 15gProtein: 12gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 500mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 200IUVitamin C: 10mgCalcium: 100mgIron: 2mg

Notes

These Cheeseburger Bombs are not just tasty; they're a fun way to bring together classic flavors in a portable format for any event.

Tried this recipe?

Let us know how it was!