Name: Delicious Mozzarella Shrimp Bites in Crispy Phyllo Cups
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Ingredients: 8 oz Cream Cheese (best used at room temperature); 1/2 cup Sour Cream (can substitute with Greek yogurt); 1/4 cup Fresh Parsley (finely chopped); 1 tbsp Dried Minced Onion; 1 tbsp Worcestershire Sauce; 1 tbsp Seafood Seasoning (e.g., Old Bay) (adjustable based on taste preference); 1 cup Shrimp (cooked, peeled, and finely chopped); 1 cup Shredded Mozzarella Cheese; 24 pieces Miniature Phyllo Tart Shells (frozen saves prep time)

As I pulled that golden-brown tray out of the oven, the air filled with a delightful aroma that whispered “party time!” These Mozzarella Shrimp Bites in Crispy Phyllo Cups are the ultimate crowd-pleaser, making entertaining not just easy, but truly enjoyable. With a creamy shrimp and cheese filling that contrasts perfectly with the crunchy phyllo shells, these bites are always a hit. They come together in mere minutes, freeing you to savor the company of your guests rather than slaving away in the kitchen. Plus, they can be prepped ahead of time, allowing you to impress your friends without the stress. Ready to kick your appetizer game up a notch? Let’s dive into this recipe!

Why Are Mozzarella Shrimp Bites Irresistible?

Flavorful Fusion: Each bite packs a delicious combination of creamy shrimp and gooey mozzarella, all wrapped in a flaky phyllo cup.

Quick Prep: With just a handful of ingredients and minimal effort, these tantalizing appetizers come together in record time.

Party Favorite: Whether it’s game night or a festive gathering, these bites are sure to be the highlight of the table.

Impressive Yet Simple: No one will believe how easy it was to create such an elegant dish that looks and tastes gourmet.

Serve them alongside a zesty cocktail sauce or try pairing with my Apple Fritter Bites for an unforgettable spread!

Mozzarella Shrimp Bites Ingredients

For the Filling
• Cream Cheese – Adds creaminess and richness; best used at room temperature for easy mixing.
• Sour Cream – Contributes tanginess and moisture; can substitute with Greek yogurt for a healthier option.
• Fresh Parsley – Offers freshness and a pop of color; use fresh for vibrant flavor.
• Dried Minced Onion – Provides flavor and texture; any variety works depending on your preference.
• Worcestershire Sauce – Enhances the depth and umami; a little goes a long way!
• Seafood Seasoning (e.g., Old Bay) – Elevates shrimp flavor; adjustable based on taste preference.
• Shrimp – The main protein; ensure shrimp is cooked, peeled, and finely chopped; canned shrimp can be a convenient alternative.
• Shredded Mozzarella Cheese – Melts beautifully and complements the shrimp filling.

For the Cups
• Miniature Phyllo Tart Shells – The perfect crunchy base; using frozen saves prep time and effort.

Dive into these delightful Mozzarella Shrimp Bites and elevate your appetizer game with a touch of creamy goodness and a crunchy bite!

Step‑by‑Step Instructions for Mozzarella Shrimp Bites

Step 1: Preheat the Oven
Begin by preheating your oven to 350°F (175°C) to ensure it’s hot and ready for baking. This temperature is perfect for achieving a golden-brown finish on your phyllo cups. While the oven heats, gather all your ingredients and equipment, including mixing bowls and a baking sheet.

Step 2: Prepare the Creamy Filling
In a medium mixing bowl, beat together cream cheese and sour cream until smooth and creamy, about 2–3 minutes. This mixture should be soft enough to blend easily, which will create the perfect base for your Mozzarella Shrimp Bites. Make sure your cream cheese is at room temperature for the best results.

Step 3: Mix in Flavor Enhancements
Stir in fresh parsley, dried minced onion, Worcestershire sauce, and seafood seasoning using a spatula. Combine these ingredients thoroughly to create a flavor-packed filling. The minced onion should be evenly distributed, ensuring every bite offers a delightful burst of flavor that complements the creamy base.

Step 4: Fold in Shrimp and Cheese
Gently fold in the finely chopped shrimp and shredded mozzarella cheese into the mixture until fully incorporated. Take care to not overmix, as this will help maintain the light and fluffy texture of the filling. At this point, taste the mixture and adjust any seasoning if necessary for a perfect balance of flavors.

Step 5: Fill the Phyllo Cups
Arrange your miniature phyllo tart shells on an ungreased baking sheet. Spoon the creamy shrimp filling generously into each cup, ensuring you pack it well but not overstuffing. Aim for a delightful mound that will puff slightly during baking, showcasing the filling’s creamy goodness once cooked.

Step 6: Bake to Perfection
Place the baking sheet into the preheated oven and bake for 8-12 minutes. Keep an eye on them; you’re looking for the phyllo cups to turn lightly golden brown and for the filling to be heated through. The enticing aroma will fill your kitchen, beckoning everyone to the table.

Step 7: Serve and Enjoy
Once baked, remove the Mozzarella Shrimp Bites from the oven and allow them to cool slightly before serving. They can be enjoyed warm or at room temperature, making them versatile for any gathering. Arrange on a platter to showcase these delicious appetizers, perfect for captivating your guests!

What to Serve with Mozzarella Shrimp Bites in Crispy Phyllo Cups

Elevate your appetizer experience by complementing these delightful bites with equally enchanting dishes that dance with flavor and texture.

Tangy Cocktail Sauce: Offers a zesty kick that perfectly balances the creamy filling, making every bite exciting.
Spicy Aioli: An indulgent dip that adds a rich, garlicky delight, amplifying the savory notes of the shrimp.
Crisp Garden Salad: A refreshing medley of greens and veggies that cleanses the palate between bites and adds brightness.
Garlic Toast: Crunchy, buttery slices that provide a satisfying crunch, making each bite a harmonious experience.
Chilled White Wine: A glass of crisp Sauvignon Blanc contrasts beautifully with the richness of the filling, enhancing the meal’s sophistication.
Lemon-Dill Sauce: This light, herbaceous topping adds a refreshing lift, making the flavors of the shrimp shine even brighter. A drizzle can elevate these bites to new heights.
Roasted Vegetables: Earthy, caramelized vegetables create a contrast in texture while adding a wholesome element to your appetizer spread.
Mini Caprese Skewers: Fresh mozzarella, tomatoes, and basil bring a burst of freshness that pairs wonderfully with the shrimp bites, balancing heavier flavors with lightness.
Berry Sorbet: The sweetness of this frozen treat provides a delightful contrast to savory bites, cleansing the palate for another round of enjoyment!

Expert Tips for Mozzarella Shrimp Bites

Flavor Check: Ensure the shrimp mixture is well-seasoned before filling the phyllo cups. A quick taste test can prevent bland bites.

Prep Ahead: You can assemble phyllo cups in advance and bake just before serving, making your entertaining less stressful.

Keep it Cool: Let the cream cheese and sour cream come to room temperature before mixing to achieve a smooth and creamy filling.

Don’t Overmix: Gently fold in shrimp and mozzarella to maintain a light texture. Overmixing can lead to a denser filling.

Storage Savvy: Leftover bites can be refrigerated and reheated in the oven at 400°F (200°C) for about 15 minutes to restore crispiness.

Make Ahead Options

These Mozzarella Shrimp Bites are perfect for meal prep, allowing you to enjoy stress-free entertaining! You can prepare the creamy shrimp filling up to 24 hours in advance; simply mix the filling as instructed and refrigerate it in an airtight container. To maintain quality, ensure you keep the phyllo cups separate until ready to bake. On the day of serving, fill the phyllo cups with the prepared filling, then bake for 8-12 minutes until golden brown. This way, you can offer your guests delicious, freshly baked appetizers with minimal effort, making your gatherings just as enjoyable for you as they are for them!

Storage Tips for Mozzarella Shrimp Bites

Room Temperature: Mozzarella Shrimp Bites can be kept at room temperature for up to 2 hours during your gathering. After that, they should be refrigerated to maintain freshness.

Fridge: Store leftover bites in an airtight container in the refrigerator for up to 3 days. This will help preserve the flavor and texture of the creamy filling.

Freezer: For longer storage, these bites can be frozen for up to 2 months. Place them in a single layer on a baking sheet to freeze, then transfer to a freezer-safe container or zip-top bag.

Reheating: To re-crisp, preheat your oven to 400°F (200°C) and bake the frozen mozzarella shrimp bites for about 15 minutes. This will ensure they are heated through and regain their delightful crunch.

Mozzarella Shrimp Bites Variations

Feel free to customize these delightful bites to suit your taste and dietary needs!

Seafood Twist: Substitute shrimp with crab or lobster for a luxurious variation that captivates seafood lovers. Each bite will bring a new level of indulgence to your appetizer platter.
Vegetarian Option: Replace the shrimp with a medley of sautéed mushrooms and spinach, creating a deliciously creamy and hearty filling without any seafood. This will impress your vegetarian guests!
Spicy Kick: Stir in diced jalapeños or a splash of your favorite hot sauce into the filling for a fun and fiery flavor twist. It adds just the right amount of heat to wake up your taste buds!
Dairy-Free Delight: Use a vegan cream cheese and dairy-free mozzarella alternative to make these bites suitable for dairy-free diets. You can still enjoy the creamy texture without compromising taste.
Herbed Infusion: Experiment by adding herbs like dill or basil into the filling for an aromatic touch. Fresh herbs can brighten the flavors and elevate the overall experience, similar to the freshness found in my Shrimp Chimichurri Zesty dish.
Crunchy Texture: Add crispy bacon bits or toasted breadcrumbs into the filling for an added crunch. This will create a delightful contrast with the creamy shrimp mixture that will have everyone coming back for more!
Savoury Seeds: Sprinkle sesame seeds or poppy seeds on top of the phyllo cups before baking for added texture and a subtle nutty flavor. It’s a small change that can make a big impact!
Seasonal Spinach: Incorporate seasonal veggies such as diced bell peppers or zucchini for a fresh burst of flavor. Not only does this add color, but it also turns the recipe into a healthier option.

Let your creativity shine and serve these Mozzarella Shrimp Bites alongside a zesty dipping sauce or pair with my Shrimp Scampi Pasta for an unforgettable gathering!

Mozzarella Shrimp Bites Recipe FAQs

What type of shrimp should I use?
You can use fresh, cooked shrimp that is peeled and finely chopped for the best results. If you’re in a pinch, canned shrimp makes a convenient alternative. Just ensure it’s well-drained and chopped to maintain the right texture for your filling.

How should I store leftover Mozzarella Shrimp Bites?
Store any leftover bites in an airtight container in the refrigerator for up to 3 days. This helps keep the creamy filling fresh and delicious. If you need to hold them for longer, freezing is a great option!

Can I freeze Mozzarella Shrimp Bites?
Absolutely! For longer storage, freeze the unbaked shrimp bites for up to 2 months. Arrange them in a single layer on a baking sheet to freeze, then transfer them to a freezer-safe container or zip-top bag. When ready to enjoy, bake them straight from the freezer; just add a few extra minutes to the cooking time.

What if my filling is too thick?
If your shrimp and cheese mixture seems overly thick or hard to stir, you can add a splash of milk or a little extra sour cream to loosen it up. Mix thoroughly until you reach a creamy consistency that’s easy to fill into the phyllo cups.

Can I make these bites ahead of time?
Yes! You can prepare the filling and fill the phyllo cups a few hours in advance. Just cover them with plastic wrap and keep them in the refrigerator until you’re ready to bake. This way, your appetizers will be fresh and warm just before serving, with minimal effort!

Are Mozzarella Shrimp Bites suitable for people with seafood allergies?
Unfortunately, these bites contain shrimp, a common allergen; therefore, they are not suitable for individuals with seafood allergies. For a variation, consider making similar bites with a mix of diced vegetables and cheeses to ensure that everyone can join in on the fun!